Egg Custard Pie made with Eggland's Best Eggs

A Macaroni Kid Recipe - Sponsored

By Jessica Newcomer, Publisher of Macaroni Kid York - www.york.macaronikid.com September 23, 2015

Ingredients:

Pastry Crust
4 Eggland's Best Eggs
2 1/2 cups of milk
1 teaspoon nutmeg
1 teaspoon vanilla
1/2 cup sugar

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Directions:

Preheat oven to 400 degrees.
Unroll pastry sheet into greased pie pan.
Bake 10-15 minutes.
In large bowl, whisk together eggs, milk, sugar, nutmeg, vanilla.
Pour mixture into crust.
Cover Edges with foil.
Bake for an additional 25-30 minutes.
Serve chilled.